Fan favorite. Chicken, cheddar, and mild wing sauce. Blue cheese is available for +0.50.
Cheddar, bacon, sour cream, and our secret ingredient make this the best! Topped with green onions and sour cream. Award-winning!
Smoked cheddar mac topped with our smoked pulled.
Our classic mac is made with real Cabot Vermont sharp cheddar. Topped with seasoned, toasted bread crumbs.
Prices vary.
Sandwiches are griddled on 16-brix sourdough bread. Gluten-free available. Served with a choice of Saratoga chips, french fries or Southwest black bean salad.
House-smoked pulled pork, BBQ sauce, and cheddar.
Taste of Cincinnati Award Winner! Fresh bruschetta griddled with mozzarella & provolone on Sixteen Bricks bread. Finished with a balsamic glaze drizzle.
The Italian pepperoni, salami, ham, mozzarella, provolone, banana peppers, lettuce, and tomato with Italian dressing.
Vermont cheddar and classic cheddar on grilled sourdough bread. Options: bacon $2, tomato $0.50.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions